V&A Discusses Employee Rights in the Food Industry with Students at the Institute of Culinary Education
By Marta Nadgorska
V&A’s Lloyd Ambinder and Leonor Hidalgo Coyle delivered a presentation on how to protect yourself and your restaurant from wage and hour, discrimination, and sexual harassment lawsuits. The event took place on August 6, 2019 at the Institute of Culinary Education located at 225 Liberty St, New York, NY 10281.
V&A has been assisting workers with legal issues for years. For more information, check out our previous victories.